Cooking a Goat

“What are we going to feed everyone?” The question hung in the air for several days at the home of my dear friends, Pete and Cristin, as we collectively considered the logistics of feeding twenty-odd people who would be arriving to assist in their community building project. Together we brainstormed for something that wouldn’t require…

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The Soul of Thanksgiving: A Simple Celebration

I’ll skip the turkey, thanks. There is much that I loved about living in Europe (which I’ve done a couple of times and in three different countries), probably too many things to list. On the flip side, there were a few things that I missed about America, but the list was pretty short. On that…

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A Soul Artist Wedding: Buffalo Included

It was dark last night when the aircraft descended towards Maui, and suddenly I could see the lights twinkling below me like jewels on black velvet as we circled over the broad valley of the island and came in for a landing. I was away at a remarkable wedding in Utah, on an arid island…

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